Cook/Dietary Aide

Job Description

Job Description

Rutland Center for Living and Rehabilitation is seeking a compassionate, reliable, and team-oriented Dietary Aide to join our culinary services team. As a Dietary Aide, you will assist in preparing and serving meals to residents in accordance with prescribed dietary needs, and help maintain a clean and sanitary dining environment.

Key Responsibilities:

• Assist in food preparation and meal service following menus, dietary restrictions, and portion control guidelines

• Set up dining areas and deliver meals to residents in a timely and courteous manner

• Wash dishes, utensils, and kitchen equipment; maintain cleanliness in kitchen and dining areas

• Follow food safety and sanitation procedures as per state and federal guidelines

• Communicate effectively with residents, families, and staff

• Support the dietary manager and kitchen staff in daily operations

Qualifications:

• High school diploma or equivalent preferred

• Previous experience in a healthcare or food service setting is a plus

• Knowledge of safe food handling practices

• Ability to follow instructions and work independently or as part of a team

• Compassionate and respectful demeanor toward elderly residents

Benefits:

• Competitive wages

• Paid time off

• Health, dental, and vision insurance

• 401(k) with company match

• Supportive team environment and opportunities for advancement